Role of Quercus infectoria in health and oral health

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Inhibitory activity of leaf extract of Tinospora cordifolia and magnoflorine on aldose reductase for control of diabetes

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Prevalence of bacteriocin-producing Lactobacillus, food spoilage, and bovine mastitis-causing bacteria in commercial foodstuffs

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Evaluation of encircling anal canal by Kshara sutra therapy in rectal prolapse (Gudabhramsa

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Phytochemical and in vitro thrombolytic activity evaluation of Cassia siamea L., Leguminosae leaf extracts, and pyrogallol

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Neuroprotective effects of Abelmoschus moschatus seed extract on fluoride-induced myelin degeneration in developing brain of rats

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Cytotoxic action of silver nanoparticles synthesized from Phyllanthus fraternus on hepatic and breast cancer cell lines: A green approach

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High-performance liquid chromatography analysis of gallic acid and kaempferol in chloroform and ethanol extract of Cassia hirsuta seeds

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Evaluation of in vivo rheumatoid arthritis activity of formulated capsule with different portions polyherbal ethanolic extract from selected potential Indian herbs

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Exploring the nootropic effect of Juniperus recurva extract: Possible involvement of acetylcholinesterase inhibition

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Antioxidant capacity and phenolic content of Santolina chamaecyparissus L. methanol extract

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Hepatoprotective activity of Limnophila repens against paracetamol-induced hepatotoxicity in rats

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Antimicrobial evaluation of some new nitrone compounds derived from glyoxal

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Synthesis, characterization and antibacterial evaluation of new 1,2,4- triazole-3-thiol derivatives Hussien

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Isolation and characterization of catechol derivatives from Semecarpus anacardium nuts

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Populations knowledge of diabetes and the role of nutritional therapy in controlling the disease in Basrah city: A cross-sectional study of assessment

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Physicochemical analysis of leaves of Eriobotrya japonica and antioxidant and antidiabetic evaluation of its methanolic extract

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