Determination of Hydrogen Peroxide in Foods Using Enzyme-like Behaviors of Nano Iron-Oxide

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An Investigation of Effect of Fuel Temperature on Engine Performance and NO Emissions in a Spark Ignition Engine Running on LPG

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Purification and Characterization of Protease Enzyme from Oleander (Nerium oleander) Flowers of Different Colors

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Synthesis of Nanoparticles by Green Synthesis Method

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Macronutrients and Micronutrients in Nutrition

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