The International Journal of Nutrition and Agriculture Research (IJNAR) is an Official journal that provides rapid publication of articles in all aspects of Nutrition and Agriculture. Nutrition such as Study of the nutrients, Food safety, Food Preparation, Food service Management, Nutritional and Medical Terminology, Life Cycle Nutrition, Community Nutrition, Human Nutrition and Metabolism, Medical Nutrition Therapy, Counseling and Diet Therapy, Dietary Supplements, Food Law, Food Biotechnology, Food Chemistry, Food Engineering Principles, Food Preservation, Food Processing Laboratory, Food Microbiology and Sanitation, Biofunctionality of food and food components, Clinical Nutrition, Nutrition storage and Nutrition deficiency etc. Agricultural Research such as Plant Production, Plant Protection, Plant extraction and fermentation process, Animal Sciences, Plant pathology, Agricultural Chemistry, Agribusiness, Isolation and Characterization of Plant Growth, Consumer Sciences, Soil research and Environment horticulture and more relevant fields. International Journal of Nutrition and Agriculture Research (IJNAR) publish original research work either as a Full Research Paper or as a Short Communication.

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